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    Pasture Basics: Permaculture Chicken, #2
    Pasture Basics: Permaculture Chicken, #2
    Pasture Basics: Permaculture Chicken, #2
    Ebook98 pages43 minutesPermaculture Chicken

    Pasture Basics: Permaculture Chicken, #2

    By Anna Hess

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    About this ebook

    Do you want to enjoy healthy eggs and meat from chickens raised on pasture? 

    Pasture Basics starts at the beginning to help you design the best pasturing setup for your flock and for your homestead. Great grazing for chickens won't be found in the perfect pasture for sheep or cows --- you need to tweak your design to match a chicken's unique behavior and stomach. 

    Included in this volume are an explanation of chicken digestion and behavior, pasture specifics like size and shape, a rundown on which traditional pasture plants chickens enjoy, tips on maximizing plant growth during rotation, and an explanation of how to establish new pastures and maintain existing grazing areas. 

    Cut your feed costs with pastured chickens!

    LanguageEnglish
    PublisherWetknee Books
    Release dateFeb 12, 2013
    ISBN9781519956941
    Pasture Basics: Permaculture Chicken, #2
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      Book preview

      Pasture Basics - Anna Hess

      Introduction

      Working toward self-sufficiency

      A Cuckoo Marans hen enjoys a winter pasture of oilseed radishes.

      As I type this in January 2013, our laying flock of ten hens and a rooster are foraging in the woods for supplemental protein and for the first hints of spring greenery. In a couple of months, I'll move the chickens over to a rotational pasture system, ensuring the birds stay out of the garden but still get plenty of fresh food throughout the summer months.

      Chickens don't mix well with gardens during most of the year.

      Meanwhile, we'll hatch our year's first round of broilers from homegrown eggs around the same time our hens move to pasture. Last year, we counted on these chicks to eat up Oriental fruit moths under the peach trees, but this year we're thinking of penning the laying flock (with their bigger feet and beaks) into temporary pastures in the forest garden in March instead. Whoever's in charge of early spring pest control, the broilers (three sets of them over the course of the summer) will be herded through perennial parts of our core homestead until they reach about two months old, at which point the pullets and cockerels will be moved over to their own rotational pasture setup.

      Australorp broilers on pasture in May 2012.

      The short-term goal of our chicken-pasturing system has already been met—we keep healthy chickens who lay brilliantly orange-yolked eggs without ruining our garden or producing smelly patches of bare ground. If these are your only goals, setting up a chicken-pasturing system will be easy once you digest the information in this book.

      Cicadas are a high-quality chicken food.

      Our long-term goal is more complex, and we're still working our way toward chicken independence. My dream is to feed our flock entirely on farm-raised food, primarily through a complex forest-pasturing system that produces fruits, seeds, and insects the hens can harvest themselves. While this type of project may take a decade or more to come to fruition, it's well worth laying the groundwork now, and I'll write about our experiments in a later book in this series.

      But you have to walk before you can run, and you have to understand chicken digestion and plant growth before you can build a self-sufficient pasturing system. So I hope you'll bear with me as I start at the very beginning and guide you past all of the growing pains our farm has experienced over the last six years.

      My own pasturing journey

      My sister feeds wild chicks on our suburban porch.

      Although I've been experimenting with the best way to pasture chickens for about a decade, the real root of my journey began in childhood. The photo above shows my sister feeding some of the chickens that ran wild in our suburban

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