Bless your family with healthy, organic food

Certified master food preserver and cooking enthusiast Annie W. Heger wants to show you how safe and easy it is to can your favorite foods. She'll teach you the basics, including how to fit the process into your busy life, the equipment you'll need, and step-by-step instructions for water baths and pressure canning.
Enjoy healthy recipes for canning fruits, vegetables, meats, soups, sauces and more. Save money by preserving your own food, and gain valuable peace of mind by knowing exactly what you're serving.

Join the growing number of families who are embracing a pioneering lifestyle. Now is the time to make you and your family feel good about food again. This cookbook can help you

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