When Ezra discovers his son’s former best friend all grown up and cheffing at a small town diner, sparks fly as they reconnect over their shared love of food and their desires in the bedroom. Is their attraction a recipe for disaster or lasting love?

Giving orders in the kitchen is chef Noah Becker’s specialty. He’s made a name for himself dishing up seasonal, farm-to-table comfort food at the local diner. A name that isn’t really his.

The last person Ezra Rosin expects to find while he’s on sabbatical in a small town is his son’s best friend. The one he helped disappear thirteen years ago. The one who’s grown into a hauntingly beautiful man.

Noah and Ezra grow closer, reconnecting over their shared love of food and wine until their friendship smolders into more. They agree to explore the unexpected dynamic, to enjoy each other while Ezra finishes the semester, but when past and present collide, Noah and Ezra must decide if their chemistry across the table and between the sheets is enough to cook up a delicious future together.

Blue Plate Special is the second novella in the Table for Two LGBTQIA+ foodie romance series, although all books in the Table for Two world can be read as standalones. It features an age-gap romance between mature characters, family finding their way back to each other, and lots of noshing.

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