This cookbook contains 25 delicious chicken recipes like Slow Cooker Buffalo Chicken Sandwiches, Chicken Mushroom Stew, Chicken Veggies Roast and Chicken Thighs Dijon.

Recipe from the cookbook:

Spaghetti with Broccoli and Chicken

Ingredients:

3 skinless & boneless chicken breast halves, cooked

1 (16 ounce) package spaghetti, cooked

1 (16 ounce) package frozen chopped broccoli, cooked

3 cloves garlic

5 tablespoons olive oil

salt and black pepper

2 tablespoons Parmesan cheese, grated

Directions:

Season chicken with a little salt and pepper.

Grill or broil chicken until no longer pink.

Cube cooked chicken.

Cook broccoli and spaghetti separately according to their package directions.

Run garlic through a garlic press.

Combine pressed garlic and olive oil in a small bowl.

Toss chicken, spaghetti, broccoli and garlic oil together.

Season with salt and pepper to taste.

Top with Parmesan cheese.

Sign up now to get the most out of Books2Read

Discover something great at Books2Read.

Thanks for signing up for Books2Read notifications!