Marc Sanderson lives on the coast of California with his wife and their three cats. He has at one time or another studied biology, history, education, English, and law. Because being a perpetual student doesn’t pay well, he has worked from time to time as a dishwasher, waiter, tortilla chip maker, newspaper ad-layout artist, marine biologist, high school and college teacher, paralegal, book-reviewer, writer and editor (to name a few).
For more information, visit the author’s website at www.marcsanderson.com
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